To say I have a tendency to go overboard would be putting it lightly...I love having people over and putting out elaborate spreads! For my boyfriends birthday, we decided to turn our harvest style dining table into possibly the biggest charcuterie board ever created? We put as much as we could directly on the table - made clean up a breeze too !
here is what you will need to create your own charcuterie table...
- 1 roll of brown kraft paper
- mason jars, tongs, bowls, napkins, plates, toothpics
- meats
- cheeses (pre cube what you can)
- cantelope + grapes
- dried fruits + nuts
- gerkins, pickles + olives
- mustards
- jams + honey
- crackers + breads
